From a hearty breakfast or brunch, to an afternoon coffee and cake, all of our food is freshly prepared to order.
Most of our suppliers are based within Gloucestershire: our meat is sourced from Wye Valley Sausage & bacon in Coleford, our free range milk is from Chase Farm, Tiddenham, our bread is from Hobbs House Bakery and Netherend Farm in Woolaston provides the finest artisan butter.
Our Fish is from Severn & Wye Smokery in Westbury-on-Severn and we only use, or sell, products containing free range eggs.
There are vegetarian, Vegan and gluten free alternatives available in great measure and not as an after thought!
OUAT Breakfast (go Veggie with grilled halloumi or ask for our Vegan Special) £7.50
Toasted Tea Cake- with Netherend butter and homemade Jam £2.10
Hobbs House white or granary - toasted with crumbled feta & a free-range soft-boiled egg £4.10
add Bacon £5.60
Bacon or Sausage Sandwich – toasted or untoasted on Hobbs House white or granary bread £4.00
Grilled Cheese Sandwich on Hobbs House white or granary bread £4.00 Baked Beans on Toast - Toasted Hobbs House White or granary bread £4.00
Bacon & Avocado Salad - Mixed leaves, cucumber, cherry tomatoes, red onions, choice of dressing
and a free-range soft-boiled egg £6.90 Soup – please check daily specials’ board for today’s homemade soup always served with thick
cut fresh bread and Netherend Butter £4.95